Our Menu
Dinner is served from 11:30 am to 8 pm, Monday through Friday, Saturday closed during summer break, and 12 pm to 8 pm on Sunday • S - Spicy | V - Vegetarian | GF - Gluten free | VG - Vegan
Appetizers
Egg Roll (V, VG, GF)
$12.00
Silver noodles, cabbage, celery, taro, and carrots wrapped in a thin rice sheet and deep-fried to a golden brown
Fresh Roll (V, VG, GF)
Tofu $12.00 | Shrimp $14.00 | Ahi Tuna $18.50 • Carrots, green lettuce, cucumber, tofu, rice vermicelli, and basil wrapper in a rice sheet and served with peanut sauce
Gari Paab (V, VG)
$12.00
Minced potatoes, onion, and curry powder sautéed, wrapped, deep-fried, and served with cucumber salad
Crab Rangoon
$12.50
Imitation crab/shrimp with cream cheese
Chicken Satay (GF)
$14.00
Chicken marinated in traditional Thai spices, then grilled and served with cucumber salad and peanut sauce
Pork Potstickers
$12.50
Deep-fried pork pot stickers served with ginger soy sauce
Crispy Chicken Wonton
$12.50
Seasoning minced chicken wrapped in wonton skin, deep f ried served with sweet and sour sauce
Avocado Egg Roll
$12.50
Creamy avocado slices in crisp egg roll wrapper
Crispy Calamari
$12.50
Golden deep-fried served with sweet and sour sauce
Shrimp Tempura
(5) $12.50 | (10) $22.50
Soup & Salads
Chicken/Vegetable or Tofu Pork $3.00 | Beef $5.00 | Shrimp $7.00 | Seafood $10.00
Tom Yum (S, GF)
$16.75
Spice/sour soup with mushroom, tomato, onion, carrot lemongrass and galangal
Tom Kha (S, GF)
$16.75
A f ragrant Thai coconut milk soup infused with galangal, lemongrass, and kaffir lime leaves, delicately balanced with lime juice and chili paste
Wonton Soup
$16.75
Seasoning minced chicken wonton, shrimp, and vegetable in house made broth
Silver Noodle Soup
$16.75
Mung bean noodle with minced chicken, shrimp, vegetable in house made broth
Chicken Noodle Soup
$15.50
Rice noodle, chicken, bean sprouts, in house made broth
Papaya Salad (GF)
$14.50
Green papaya, green bean, tomato, carrot and ground peanut marinated in chili lime sauce
Beef Salad (GF)
$16.50
Grilled beef, cucumber, tomato, red onion, marinated in chili lime sauce
Larb Salad (GF)
$16.50
Minced chicken, red onion, green onion, cilantro, rice powder, marinated in chili lime sauce.
Noodles & Fried Rice
Chicken/Vegetable or Tofu Pork $3.00 | Beef $5.00 | Shrimp $7.00 | Seafood $10.00
Pad Thai (GF)
$16.50
Traditional Thai stir-f ried rice noodles tossed with egg, bean sprouts, scallions, finished in a savory-sweet tamarind sauce and topped with crushed peanuts
Pad Khee Mao (Spicy Noodle)
$16.50
Wide rice noodles stir-f ried with f resh chili, garlic, vegetables, and basil leaf in a bold savory sauce
Pad See-Ew
$16.50
Wide rice noodles stir-f ried with f resh chili, garlic, vegetables, and aromatic bold savory sauce
Pad Woon Sen
$16.50
Mung been noodle stir -f ried with egg, onion, celery, carrot, and cabbage prepared with your choice of protein
Khao Soi (S, V)
$18.75
Northern Thai coconut curry noodle soup with egg noodles, crispy fried noodles, and aromatic spices, finished with lime, red onion, and pickled mustard greens • Add $4.50 for f ried chicken
Chow Mein (V)
$17.50
Chinese style Golden stir-f ried noodles with fresh vegetables and savory sauce cook in sesame oil
Thai Fried Rice (Khao Pad)
$16.75
Stir-fried jasmine rice with onion, pea & carrot, egg, and flavored with house secret sauce and seasonings
Basil Fried Rice (Khao Pad Kaprow)
$16.75
Stir-fried jasmine rice with basil, onion, bell pepper, and infused with garlic and savory seasonings • Add 1 fried egg $3.50
Hawaiian Fried Rice (GF)
$17.50
Stir-fried jasmine rice with pineapple, cashew nut, raisin, onion, bell pepper and curry powder
Stir-Fried
Vegetarian option available upon request • Chicken/Vegetable or Tofu Pork $3.00 | Beef $5.00 | Shrimp $7.00 | Seafood $10.00
Basil (S)
$16.75
Chili garlic sauce, bell pepper, onion, green bean and bamboo shoot
Cashew Nut (S)
$16.75
House made chili paste with onion, carrot, and scallion
Garlic Lover
$16.75
Garlic stir-f ried on top of steam broccoli and carrot
Peanut Lover (GF)
$16.75
Bed of Mixed vegetables with house made peanut sauce
Garden Mixed
$16.75
Sautéed assorted vegetables with house made sauce
Fresh Ginger (GF)
$16.75
Ginger, mushroom, carrot, onion, and scallion
Sweet and Sour (GF)
$16.75
Pineapple, bell pepper, onion, carrot, tomato and cucumber with house made sweet and sour sauce
Spicy Eggplant
$18.75
Chili garlic sauce sautéed with eggplant, onion, bell pepper, carrot, and bean paste
Beef Broccoli/Carrot
$18.75
Thai Curries
All curries are vegetarian and vegan • Chicken/Vegetable or Tofu Pork $3.00 | Beef $5.00 | Shrimp $7.00 | Seafood $10.00
Red Curry
$16.50
Bamboo shoot, bell pepper and basil leaves
Green Curry
$16.50
Pea & carrot, bell pepper, green bean, zucchini and basil leaves
Yellow Curry
$16.50
Golden potato, carrot, and onion
Pa-Nang Curry
$16.50
Infused with f ragrant kaffir lime leaves, warm spices, and bell pepper
Pumpkin Curry
$17.50
Pumpkin, bell pepper, basil
Massamann
$17.50
Potato, onion, carrot, peanut mildly sweet, savory, and deeply aromatic
Avocado
$17.50
Green curry based, bell pepper, green bean, and basil leaves
Mango
$17.50
Red curry-based, mango, bell pepper, and basil leaves
Hawaiian Prawn Curry
$20.75
Prawn and pineapple in red curry sauce
Specialty Plate
Chef special serves daily
A. Teriyaki Chicken
$18.50
Grilled marinated chicken breast w/ teriyaki sauce
B. Teriyaki Salmon
$24.75
Grilled salmon with teriyaki sauce
C. Khao Mun Fried Chicken
$20.75
Ginger coconut garlic rice, fried chicken, with house made sauce
D. Spicy Shrimp and Calamari (S)
$24.75
Sauteed in chili paste with onion & carrot served on hot plate
E. Beef Flame
$23.50
Sautéed in red wine sauce with mushroom, onion, and bell pepper served on hot plate
F. Shrimp Tempura
$22.75
With ginger, and mung bean noodle with house made savory sauce
G. Panang Sea Bass
$32.50
Pan seared sea bass, steamed broccoli served on hot plate
H. Crab Fried Rice
$24.50
Assorted seafood with ginger, and mung bean noodle with house made savory sauce
I. Papaya Salad Tray
$29.50
Papaya salad, pork jerky, grilled shrimp, noodles, pork chicharron
J. Soft Shell Crab Pad Thai Hot Plate
$26.50
Desserts
Fried Banana with Ice Cream
$9.50
Ice Cream
$6.50
Vanilla, Green Tea, Coconut
Roti with Condensed Milk with Ice Cream
$9.50
Sticky Rice with Coconut Ice Cream
$9.50
Green Tea Red Bean Japanese Waffle
$9.50
Mango Japanese Waffle
$9.50
Mango Sticky Rice
$15.00
Seasonal
Served Monday through Friday from 11:30 am to 3:00 pm, except holidays • S - Spicy | V - Vegetarian | GF - Gluten free
Modern Stir-Fries
Chicken/Beef/Pork/Vegetable or Tofu $14.50 | Shrimp $16.50 • All lunch specials come with a side of crispy wonton, side salad, and soup of the day.
STIR- FRIED:
L1.Basil
Chili garlic sauce, bell pepper, onion, green bean and bamboo shoot
L2.Cashew Nut
Cashews, scallions, and Thai chili paste with your choice of meat or vegetables
L3. Garden Mixed
Sautéed assorted vegetable with house made sauce
L4. Fresh Ginger (GF)
Ginger, mushroom, carrot, onion, celery, and scallion
L5. Peanut Lover
Bed of mixed vegetables with house made peanut sauce
L6. Garlic Lover
Garlic stir-f ried on top of steam broccoli and carrot
CURRY & NOODLE:
L7. Red
Bamboo shoot, bell pepper and basil leaves
L8. Green
Pea & carrot, bell pepper, green bean, zucchini and basil leaves
L9. Yellow
Golden potato, carrot, and onion
L10. Pa-Nang
Infused with fragrant kaffir lime leaves, warm spices, and bell pepper
L11. Pumpkin
Kombucaha pumpkin, bell pepper, basil
L12. Mango
Red curry based, mango, bell pepper and basil leaves
L13. Pad Thai
Rice noodle, egg, bean sprout and scallion
L14. Pad Woon Sen
Mung bean noodle, egg, onion, carrot, celery, and scallion
Traditional Curries
Served with salad, fried wonton, and jasmine steamed rice
L7. Yellow Curry (S)
$13.50
Yellow curry-the mildest of all curries-in coconut milk with potatoes, onion, carrots, and your choice of meat or vegetables
L8. Red Curry (S)
$13.50
Red curry in coconut milk with bamboo shoots, bell peppers, basil, and your choice of meat or vegetables
L9. Green Curry (S)
$13.50
Green curry in coconut milk with peas, carrots, green beans, zucchini, bell pepper, basil, and your choice of meat or vegetables
L.12 Panang Curry (S, V, GF)
$13.50
Very favorite curry of all time, thick flavor of coconut and herb with your choice of protein or veggie
L.13 Pumpkin Curry (V, GF)
$13.50
Red curry base with pumpkin, red pepper and basil
L.14 Mango Curry (V, GF)
$13.50
Red curry base with ripe mango, red pepper and basil
Classic Noodles
Served with salad and fried wonton
L10. Pad Thai
$13.50
Rice noodles, eggs, bean sprouts, scallions and your choice of meat or vegetables in our authentic, homemade sauce with ground peanuts on the side
L11. Pad Woon Sen
$13.50
Silver noodles with egg, onions, carrots, cabbage, scallions, and your choice of meat or vegetables in our homemade sauce
Side Dishes
Cucumber Salad
$4.25
Peanut Sauce
$2.75
Steamed Jasmine Rice
$2.25
Steamed Brown Rice
$3.75
Sticky Rice
$3.75
Sweet Sticky Rice
$4.75
Steamed Vegetable
$5.25
Sweet & Sour Sauce
$1.50
Steamed Noodle
$3.75
Teriyaki Sauce
$1.75
Dessert
Mango & Sticky Rice
$12.50
Fried Banana
$5.00